November 1st in Cru | $125/person

Paul Hobbs Wine Dinner

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Grand Brewfest

NOVEMBER 22-24, 2019

Event Details

Grand Brewfest takes place at Grand View Lodge each November. This fun filled weekend started in 2010 when the rise in craft beer was gaining momentum. The event is Grand View’s craft beer and culinary weekend to pay homage all of our state’s finest breweries.

The weekend kicks off Friday evening with our on-site Pub crawl. Hop on our shuttle and tour three of our bars; Northwoods Pub, Freddy’s Grill and Cru. Each location will be have a different theme, live music, correlating beer and a full bar. Travel through different cultures with music and beer before the Saturday activities kick off.

Saturday’s activities include everything from a one-mile beer run/walk to start the day to meeting the brewery masterminds. In the afternoon we have demos and classes to engage in. You can attend the classes of your choice, ask the brew masters questions and learn everything you need to know about craft beer. And of course, the night cap, the Grand Tasting. This tasting encompasses all shades of MN brews available for sampling plus includes different flavors to sample by Grand View’s culinary team. It is the perfect weekend to warm up before the winter!

2019 SCHEDULE

FRIDAY, NOVEMBER 22

6:00pm-9:00pm Packet Pickup and Brewfest Check-in (Norway Center) – Pick up your Brewfest package items after you check-in at the Main Lodge.

6:00pm-7:30pm Live Music - Mitch Gerard

8:00pm-12:00am Live Music - Fred Savage and the Unbeatables

9:00pm-1:00am Live Music (Northwoods Pub)


SATURDAY, NOVEMBER 23

7:00am-10:30am Breakfast (Heritage Room - Main Lodge)

10:00am-2:00pm Bloody Mary Bar (Northwoods Pub)

12:00pm Grand Beer Run or Walk – 1 Mile Join the fun! Electric Guitar Start, Bonfires, Beer, and Giveaways from the Breweries | Sponsored by Bent Paddle (NorthPark)


SEMINARS

1:30pm-2:15pm
Malt Process – Start to Finish presented by Maltwerks, DL, MN (Norway Center - Birch Room)

Chef Cooking Demonstration with Executive Chef Shane Moore and Brewery of the Year Bent Paddle (Norway Center)

Beer is Food Chuck Martin and HollyRose McKnight RoundHouse (Norway Center - Oak Room)

2:45pm-3:30pm
Infusing Beer with Foods Matthew Barthelemy, Bent Paddle Brewing (Norway Center)

All About IPAs Jon - Lead Brewer, Indeed Brewing (Norway Center - Oak Room)

Malt Process – Start to Finish presented by Maltwerks, DL, MN (Norway Center - Birch Room)

4:00pm-4:45pm
Chef Cooking Demonstration with Executive Chef Shane Moore and Brewery of the Year Bent Paddle (Norway Center)

Beer is Food Chuck Martin and HollyRose McKnight RoundHouse (Norway Center - Oak Room)

All About IPAs Jon - Lead Brewer, Indeed Brewing (Norway Center - Oak Room)


5:00pm-8:00pm Grand Tasting (Gull Lake Center)

  • Over 100 beers, 20 breweries, and culinary pairings
  • Brewery of the Year voting

9:00pm Live Music Fourteen Stories (Northwoods Pub)


SUNDAY, NOVEMBER 24

7:00am-10:30am Breakfast (Heritage Room - Main Lodge)


DOWNLOAD SCHEDULE


Schedule subject to change without notice.