Northwoods Pub is a relaxing family-friendly restaurant and pub located on the lower level of the Main Lodge. Come down to enjoy all of your favorite sporting events, or just to grab a bite to eat in a comfortable and casual atmosphere. Savor the flavors of our Chef-created foods — from delicious starters and fresh salads to inventive burgers and pizzas, and specials every night of the week. The pub also features a variety of local and Minnesota-made craft beers and live entertainment scheduled throughout the year. There is something for everyone to enjoy!

SPRING

Menu
Sunday-Thursday | 11:00am-9:00pm
Friday-Saturday | 11:00am-10:00pm

Bar
Sunday-Thursday | 11:00am-Close
Friday-Saturday | 11:00am-1:00am

Hours subject to change without notice.

Soups

CHEF’S SOUP OF THE DAY | 6

CHICKEN WILD RICE | 7


Salads

NORTHWOODS PUB SALAD Mixed Greens, Apples, Dried Cranberries, Red Onions, Goat Cheese, Cranberry Pear Vinaigrette | gf v 12 | Add Chicken 3 | Add Shaved Beef 5

POACHED SHRIMP CAESAR Romaine, Croutons, Kalamata Olives, Heirloom Tomatoes, Red Onions, Shaved Parmesan, Caesar | 17

SHAVED STEAK SALAD Winter Greens, Roasted Pepitas, Orange Segments, Blue Cheese, Red Onion, Balsamic Vinaigrette | gf 17


Appetizers

BUCKET OF BONES Choice of One Sauce: Buffalo, Asian BBQ, or Dry Rub. Served with Blue Cheese Dressing | 12 | Add Celery 2

SOFT PRETZEL Beer Cheese Fondue | 8

WISCONSIN CURDS Roasted Tomato Sauce | 8

SMOKED SALMON SPREAD Grilled Flat Bread | 12

ARTISAN CHEESE PLATTER (Cheeses are Unpasteurized) Chef’s Selection of Three Artisan Cheese | v 18

GARLIC PARMESAN FRIES | v 8

CALAMARI Roasted Garlic Aioli | 12

SEAFOOD AVOCADO QUESADILLA (Contains Shellfish) Shrimp, Crab, Lobster, Cheese, Pickled Jalapeno, Corn Tortilla, Chipotle Cream | 14


Burgers

ALL BURGERS SERVED ON AN EGG BUN WITH LETTUCE, TOMATO, RAW ONION, AND PICKLE ON THE SIDE

GRAND VIEW BURGER Choice of Cheese | 12

HOLE IN THE DAY BURGER GVL IPA BBQ Sauce, Smoked Brisket, Provolone Cheese, Crisp Jalapeños | 14

CORN DADDY Corned Beef, Corn Aioli, BBQ Sauce, Provolone, Pepper Jack Cheese | 15

PAUL BUNYAN BURGER Double Beef Patty, Four Cheeses, Bacon, GVL IPA BBQ Sauce, Caramelized Onions | 16

WILD RICE VEGETABLE BURGER Available upon request.


Sandwiches

GRILLED CHICKEN SANDWICH Grilled Chicken, Double-smoked Bacon, Swiss Cheese, Roasted Garlic Aioli, Brioche Bun, Garnished with Lettuce and Tomato | 11

BBQ BRISKET Caramelized Onions, Provolone Cheese, Peppers, Maple Brown Sugar Sriracha, Multigrain Bread | 13

NORTHWOOD’S REUBEN Corned Beef, Braised Red Cabbage, Swiss Cheese, Russian Dressing, Marble Rye Bread | 13

PRIME RIB SANDWICH Caramelized Onions, Mushrooms, Provolone Cheese, Corn Aioli, Garlic Au Jus, French Bread | 14

WALLEYE CAKE SANDWICH (Contains Shellfish) Apple Cranberry Slaw, Jalapeños, Brioche Bun, Garnished with Lettuce and Tomato | 11


Pizza

BUILD YOUR OWN Start with a Five Cheese Pizza

12-inch | 14

16-inch | 18

10-inch Gluten Free Crust | 12

Additional Toppings | 1.50 ea Pepperoni, Italian Sausage, Bacon, Canadian Bacon, Ham, Ground Beef, Grilled Chicken, Meatballs, Mushrooms, Mixed Peppers, Black Olives, Green Olives, Anchovies, Tomatoes, Basil, Pineapple, Onions, Spinach, Fresh Mozzarella, Extra Cheese

DELUXE (16-inch) Pepperoni, Sausage, Mushrooms, Peppers, Onions, Black Olives | 23

CHICKEN BACON RANCH (16-inch) Scallions, Tomatoes, Ranch Cream Sauce | 23

MEAT LOVERS (16-inch) Pepperoni, Sausage, Bacon, Ground Beef, Canadian Bacon | 23

VEGGIE DELIGHT (16-inch) Onions, Tomatoes, Peppers, Black and Green Olives, Mushrooms, Spinach | v 20

MEATBALL PIZZA (16-inch) Fresh Mozzarella, Meatballs, Five Cheese Blend, Fresh Basil, Olive Oil | 22


Updated February 2019. Menus subject to change without notice.

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Cocktails

BLUE JAY Tito’s Vodka, Blueberry Tattersall, Lemon Sour, Garnished with Fresh Blueberries, Lemon Slice | 9

KIR ROYALE MIMOSA Chambord, Lunetta Prosecco, Topped with Orange Juice | 10

NORTHWOOD’S OLD FASHION Muddled Cherry, Orange, Sugar with Choice of Roaring Watters Minne-apple Brandy or MN Rye Whiskey, Dashfire Bitters | 10

CRANBERRY SOUR Buffalo Trace Bourbon, Lemon Sour, Cranberry Simple Syrup, Splash of Club Soda | 8

NORTHWOOD’S RUSTY NAIL Vikre Honor Brand Blended Whiskey, Drambuie, Lavender Bitters | 10

WINTER MULE Absolut Citron Vodka, Cranberry Simple Syrup, Ginger Beer, Fresh Lemon and Lime | 8

NATEDOGG Crispin, Jameson, Ginger Beer, Garnished with Lemon and Lime | 9

APPLE BRANDY TODDY Honey, Roaring Waters Apple Brandy, Hot Water, Lemon | 10

IRISH COFFEE Jameson Black, Fresh Brewed Coffee, Sugar in the Raw, Heavy Cream | 10

COCOA CALIENTE Casamigo Anejo, Hot Chocolate, Topped with Whipped Cream, Cayenne, and Cinnamon | 10

HOT BUTTERED CIDER Hot Apple Cider, Captain Morgan, Butter Ball, Dash of Cinnamon | 9


Martinis

CHOCOLATE MINT Baileys Irish Cream, Crème de Mint, White Crème de Cocoa | 9

SALTED NUT ROLL Rumchata, Buttershots, Served in a Salted Rimmed Glass | 9

CITRUS FLOWER Bombay East Gin, Elderflower Liquor, and Fresh Squeezed Lemons | 10

CHERRY ROSE MARTINI Grey Goose Cherry Vodka, Lime Juice, Rosemary-infused Raspberry Simple Syrup | 10


Bottle Beer

BUD • BUD LIGHT • MICH GOLDEN LIGHT • ULTRA • MILLER LITE • COORS LIGHT • NORDEAST • CORONA • STELLA • GUINESS • HONEY WEISS • BLUE MOON • SUMMIT EXTRA PALE ALE • SURLY FURIOUS • O’DOUL’S AMBER NA • LOON JUICE CIDER • CRISPIN CIDER • HEINEKEN


Wine

GRAND VIEW PRIVATE LABEL CABERNET California | 7 25

BREAD & BUTTER CABERNET Napa 2016 | 9 35

GHOST PINES CABERNET Napa/Sonoma 2013 | 13 50

STEELHEAD PINOT NOIR North Coast 2016 | 8 30

KAIKEN MALBEC Argentina 2015 | 7 25

1000 STORIES BOURBON BARREL AGED ZINFANDEL California 2014 | 10 40

SILK & SPICE RED BLEND Portugal 2015 | 7 25


WHITE

GRAND VIEW PRIVATE LABEL CHARDONNAY California | 7 25

WENTE RIVA RANCH CHARDONNAY Livermore 2016 | 8 25

THREE BROOMS SAUVIGNON BLAN Marlborough 2017 | 8 30

TAVO PINOT GRIGIO delle Venezie 2017 | 8 30

CHATEAU ST. MICHELLE RIESLING Columbia Valley 2015 | 7 25

ROMBAUER CHARDONNAY Carneros 2014 | 60


SPARKLING & ROSÉ

LUNETTA PROSECCO Italy NV (187ml) | 8 25

CENTORRI MOSCATO Italy | 7 25

COPPOLA SOPHIA ROSÉ Monterey 2016 | 7 25


Updated February 2019. Menus subject to change without notice.

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MEXICAN NIGHT [Monday] Margaritas – 5 | Taco Platter – 10 | Chips & Salsa – 4

PINT & A POUND [Tuesday] Battered Shrimp, Pint of Your Favorite Brew | 17

RIB NIGHT [Wednesday] Pecan-smoked BBQ Ribs, Fries | 15

ROTATING CHEF’S CHOICE PASTA SPECIAL [Thursday] Caesar Salad, Garlic Bread Stick | 12

FISH & CHIPS [Friday] Ale Batter Cod, French Fries, Cole Slaw | 17

BLOODY MARY BAR [Saturday] Assortment of Toppings 10am-2pm | 13

HAPPY HOUR ALL DAY [Sunday] $1 Off Tap Beer, House Wine, and Cocktails

Friday & Saturday | 9:00pm-Midnight