5-Course Meal, Wine Pairings with Guest Chef Jennifer Selvaggi
As the leaves begin to change and the air turns crisp, the Grand View Lodge invites you to savor a delightful evening at Italian Gardens. On October 2, 2026, from 5:30 PM to 10:00 PM, this exclusive event promises a memorable five-course dinner featuring the culinary artistry of Guest Chef Jennifer Selvaggi.
An Italian Gardens Culinary Experience Like No Other
This one-night-only dining experience highlights the rich flavors of Italian cuisine, enhanced by seasonal ingredients. The evening begins with a warm welcome and an atmosphere steeped in tradition. Guests will enjoy a family-style meal, embracing the essence of Italian hospitality while raising a glass to the end of the season.
- Date: October 2, 2026
- Time: 5:30 PM - 10:00 PM
- Location: Italian Gardens, Grand View Lodge
- Price: $104+ per person
- Reservation: Limited seating available; reserve via OpenTable.
This dining event is more than a meal. It is a celebration of flavors, friendship, and the beauty of fall. Each course is thoughtfully paired with exquisite wines, ensuring a harmonious dining experience.
Meet Guest Chef Jennifer Selvaggi
Chef Jennifer Selvaggi brings a wealth of experience to this event. Her culinary journey began at Kendall College and has taken her from Chicago's iconic Lou Malnati's to the picturesque streets of Verona, Italy. There, she honed her pasta-making skills under the guidance of renowned chef Giovanni Rana.
Currently serving as the Senior Corporate Chef for Hormel Foodservice, Chef Selvaggi infuses her Italian heritage and creativity into each dish. Her passion for cooking and commitment to quality shines through in the carefully crafted five-course menu.
- Roots in Italian Cuisine: Chef Selvaggi's background emphasizes family traditions.
- Expertise in Pasta: Her training in Italy enriches her culinary creations.
- Innovation: She combines tradition with contemporary techniques.
- Quality Ingredients: Focuses on using seasonal and local products.
- Memorable Dining: Aims to create lasting memories through her dishes.
The Five-Course Menu
The highlight of the evening is undoubtedly the five-course meal. Each dish is designed to showcase Italian flavors while incorporating the freshest fall ingredients. Here's a sneak peek of the menu:
First Course: Focaccia Crostini
- Topped with burrata, apple mostarda, fennel pollen, Maldon salt, and chervil.
Second Course: Butternut Squash Arancini
- Served with Calabrian lemon aioli, pumpkin seed pesto, Parmigiano Reggiano, and parsley.
Salad Course: Spiced Delicata Squash Salad
- Features candied pecans, chili oil, diced pear, pecorino cheese, and mint.
Entrée: Pork Ossobuco
- Accompanied by creamy polenta, roasted mushroom medley, toasted pine nuts, and gremolata.
Dessert: Olive Oil Cake
- Finished with blood orange marmalade, sweetened whipped mascarpone, and fresh basil.
Each dish reflects a commitment to quality and flavor, perfect for celebrating the changing season.
Wine Pairings to Elevate the Experience
To complement the exquisite menu, carefully selected wines will enhance each course. The wine pairings are as follows:
First & Second Courses: Poggio Costa Prosecco
- This wine is clean, fruit-forward, earthy, and floral, offering a unique twist on traditional Prosecco.
Third Course: Selbach Riesling
- A light-bodied wine with vibrant acidity, striking a balance between dry and off-dry.
Fourth Course: Renzo Masi Chianti
- This medium-bodied wine features bright red cherry and ripe plum notes with smooth tannins.
Fifth Course: Barone De Ley Semi Dulce
- Known for its fresh acidity and subtle fruit, this semi-sweet white wine concludes the meal beautifully.
These pairings are expertly crafted to enhance your dining experience, making each bite and sip a memorable moment.
Experience the Ambiance of Italian Gardens
The setting at Italian Gardens adds to the charm of this dining event. The restaurant's inviting atmosphere, adorned with elegant décor, creates a warm and intimate setting. Guests will feel at home as they share dishes family-style, fostering a sense of community and connection.
- Historic Venue: Italian Gardens features a rich history, enhancing the dining experience.
- Elegant Decor: The ambiance is both sophisticated and welcoming.
- Family Style Dining: Encourages sharing and conversation among guests.
- Attention to Detail: Every element is designed for a comfortable experience.
- Warm Hospitality: The staff is dedicated to ensuring a memorable evening.
Why You Should Attend
Attending this exclusive event is not just about the food; it's about creating lasting memories. This gathering offers a perfect opportunity to disconnect from daily routines and immerse yourself in the flavors of Italy, surrounded by the beauty of Minnesota in the fall.
- Celebrate the Season: Experience the final event of the season.
- Support Local: Enjoy dishes made with locally sourced ingredients.
- Connect with Others: Share a meal with friends or family.
- Create Memories: Capture the essence of fall in every bite.
- Indulge in Luxury: Treat yourself to an exceptional culinary experience.
Experiences Offered by Grand View Lodge
Grand View Lodge offers a variety of acccomodations and experiences to enhance your stay. From luxurious accommodations to rejuvenating spa treatments, every guest is catered to with the highest standard of service.
- Rejuvenating Spa Services: Experience relaxation at The Spa at Grand View Lodge
- Distinctive Dining Venues: Enjoy various dining options throughout the resort.
- Golfing Opportunities: Play a round on the beautifully designed golf courses.
- Outdoor Activities: Engage in hiking, fishing, paddleboarding and swimming
- Family Fun: Enjoy amenities that cater to all ages, ensuring a memorable getaway.
The One Last Taste of the Season event at Italian Gardens promises a unique culinary experience. Join us for a night filled with flavors, laughter, and the beauty of fall. Reserve your spot today and don't miss this opportunity to indulge in an unforgettable evening.