Wine Tastings – Held weekly, these events focus on a different region of the world each month.
Friday join us for a more informal setting where we will provide tasting notes for each wine and vineyard. You will also receive a certificate to use in the Northwood's Pub or CRU Restaurant during your stay for a glass of your favorite wine that you tasted that evening. Saturday is a more structured setting with the same tasting notes, but our staff will taste and talk about each wine in a more educational setting. |
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February
Fridays 6:00pm - Pour de France Tasting | $25pp
Saturdays* 6:00pm - Pour de France Class | $25pp
*February 25th class will be held at 4:00pm
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March
Fridays 6:00pm - Discover the Iberian Peninsula Tasting | $25pp
Saturdays* 6:00pm - Discover the Iberian Peninsula Class | $25pp
*March 24th class will be held at 4:00pm
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Wine Dinners - Located in the heart of beautiful pines at Grand View Lodge’s historic property, we provide elegant and educational wine experiences. Experience an incredible array of delicacies and wines paired by our Executive Chef Mike Manders. Our staff will guide guests through each four-course dinner held once a month at a selected venue on the grounds of Grand View Lodge. |
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February 25 French Wine Dinner
Heritage Room in the Historic Main Lodge | 6:30pm | $65pp |
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March 24 Iberian Wine Dinner
Heritage Room in the Historic Main Lodge | 6:30pm | $65pp |
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Reservations are necessary for wine dinners 218-963-8756.
Location and dates subject to change without notice. |
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