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Experience the contemporary Lodge Dining Room with an ambiance which reflects the historic and rustic integrity of Grand View Lodge. The menu features - "Classics to Comforts", a collage of our original dining favorites, with a spin-off of unique Midwestern fares prepared by Executive Chef Michael Manders.

Dining Reservations Menu Wine

Breakfast
Monday-Thursday 7:00-9:00am
Friday 7:00-9:30am
Saturday-Sunday 8:00-11:00am

Dinner
Friday-Saturday 5:30pm-9:00pm

Please call for reservations to ensure availability at 218-963-8756.


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